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CHOCOLATE MINT CUPCAKES

With their moist and tender chocolate base and indulgent chocolate frosting, these chocolate mint cupcakes are sure to be your new favorite dessert!

Whether you’re enjoying them on their own or pairing them with a cup of coffee, these delicious peppermint cupcakes are sure to delight your taste buds.

Ingredients:

- Flour - Sugar - Brown sugar - Cocoa powder - Baking powder - Baking soda - Salt - Eggs - Milk

In a medium mixing bowl, combine flour, sugar, brown sugar, cocoa powder, baking powder, baking soda, and salt. Set aside.

1.

In a large mixing bowl, beat eggs. Add milk, butter and peppermint extract.

2.

Mix dry ingredients slowly into the wet ingredients until just incorporated.

3.

Fill each muffin cup ½ to ¾ way and bake for 18-22 minutes.

4.

In a medium mixing bowl, cream butter until smooth. Add in milk and peppermint extract.

5.

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