BLOODY CUPCAKES WITH SUGAR GLASS SHARDS

eazypeazydesserts.com Get Recipe

These spooky treats are made with red food coloring, sugar and frosting, and are sure to be a hit with all your guests.

So if you’re looking for a festive and delicious treat this Halloween, look no further than these bloody glass cupcakes!

Ingredients:

Add sugar, water, and corn syrup to a small saucepan over medium-high heat.

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Bring to a boil and using a candy thermometer, boil until 275°f or soft crack.

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Pour candy onto a large baking sheet and make sure it covers the whole sheet. Let sit and cool. Let it sit for about 2-3 hours until cool to touch.

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4.

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Pipe the frosting onto the cupcakes and place 3-4 pieces of candy glass into the frosting.

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Swipe up for full recipe!

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