EASY NO FUSS FILO PASTRY APPLE PIE

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Effortless filo pastry apple pie is the perfect weekend dessert! A simple no-fuss apple pie recipe that is family friendly!

This homemade filo apple pie is not only simple and quick to make but a great low fat alternative to the classic apple pie.

Ingredients:

Preheat the oven to 390°F. Prepare a baking sheet by lining it with parchment paper.

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Clean and peel the apples then grate them in a large bowl. Slice apples first to make the process easier.

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Brown the grated apple in a non stick pan over medium heat, together with the butter and sugar, for 10 minutes, or until caramelized.

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Add the cinnamon and stir until completely incorporated. Fold in the crushed walnuts.

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Stack 2 sheets of filo pastry to the bottom of the baking dish, buttering each sheet of phyllo.

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