Deep fried dough filled with fresh apples and coated with a vanilla glaze, these easy homemade apple fritters are a delicious treat for breakfast or dessert!
- Honey crisp apples - Eggs - Applesauce - Flour - Baking powder - Cinnamon - Salt - Sugar - Milk
Make a well in the mixture and add 1/3 cup of milk, eggs and applesauce. Mix completely. Peal and dice the apples and fold into the batter.
Let it fry on each side for 3 minutes until golden brown. Remove and let rest on paper towels to help soak up excess oil.