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MOIST AND FLUFFY CRANBERRY ORANGE MUFFINS

Take your muffin game to new heights with these cranberry orange muffins!

Learn how to infuse your muffins with a burst of vibrant flavors, perfectly balancing the tartness of cranberries and the citrusy goodness of oranges.

Ingredients:

– Cranberries – Orange zest – Egg – Baking powder – Baking soda

Using your hands or a pastry blender, mix the softened butter with the dry ingredients.

1.

Add egg and the orange juice and mix.

2.

Toss the cranberries in a tablespoon of flour.

3.

Fold the cranberries into the batter.

4.

Scoop batter into a muffin liner 3/4 the way full.

5.

Swipe up for full recipe!

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