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MOST DELICIOUS EASY PUMPKIN PIE PASTRY STRIPS

Have you been looking for the perfect pumpkin pastry? Look no further than these delicious and easy-to-follow pumpkin pie strips!

Whether you’re an experienced baker or a novice in the kitchen, this simple and versatile recipe is sure to help you create tasty, homemade pumpkin pastries that your friends and family will love.

Ingredients:

– Pumpkin puree – Maple syrup – Brown sugar – Pumpkin pie spice – Crescent roll dough

Preheat the oven to 375°F. In a medium bowl mix pumpkin, syrup, brown sugar, and pumpkin pie spice until smooth.

1.

Roll out half a can of crescent roll dough. Press it together  to close the seams.

2.

Spread the pumpkin mixture over the top. Top with a the second half of the crescent dough.

3.

Cut into strips.

4.

Twist the strips and pinch closed on both ends. Brush with melted butter.

5.

Swipe up for full recipe!

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