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THE MOST DELICIOUS AND EASY APPLE TIRAMISU CAKE YOU’LL EVER MAKE

Tiramisu is just such an amazing dessert! The classic version is delicious, but many varieties are developing and they are just so good!

A delicious seasonal twist that feels like a mix between the Danish apple cake and the Italian tiramisu, this apple tiramisu comes together in just 30 minutes, great for a friends and family gathering.

Ingredients:

For the apple filling: - Apples - Lemon juice - Brown sugar - Cinnamon powder - Butter For the vanilla filling: - Vanilla pudding - Milk

Cut the apples in half, core and dice them.

1.

Transfer to a saucepan, add lemon juice, brown sugar and cinnamon and mix.

2.

Turn the heat to medium than add butter and mix until the apples are soft. If needed, add a little bit of water to help apples soften. When done, set aside.

3.

Prepare the vanilla pudding as indicated on the package. If using the premade pudding, transfer to a large bowl.

4.

In a mixing bowl beat whipping cream and sugar with a hand mixer, until the sugar is dissolved and the whipped cream forms peaks and is fluffy and smooth.

5.

Swipe up for full recipe!