Chocolate turtle cookies
Treat yourself to amazing Chocolate Turtle Cookies! The combination of chocolate chips, caramel, and pecans gives these delicious cookies a unique flavor.
Equipment
- baking sheets
- parchment paper or silicone mats
Ingredients
- 1 cup flour
- ½ cup cocoa powder
- 1 teaspoon salt
- 1 teaspoon baking soda
- ½ cup butter
- ½ cup granulated sugar
- ½ cup brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- ½ cup chocolate chips
- ½ cup caramel chips
- ½ cup chopped pecans
Instructions
- Preheat the oven to 350 degrees. Line a cookie sheet with parchment paper. Set aside.
- In a large mixing bowl, beat together butter and sugars.
- Add vanilla and egg, mix until smooth.
- Mix in cocoa powder, salt and baking soda.
- Add flour and mix well.
- Fold in chocolate chips, caramel chips, and chopped pecans.
- Use a spoon or cookie scoop to make 1in balls of cookie dough and place them 1in apart on the cookie sheet.
- Bake in the oven for 10-14 minutes. Remove and allow to cool on a cooling rack
Notes
• If you don’t have caramel chips, you can also cut up pieces of caramel candy as a replacement.
• Store in an airtight container on the counter for up to 7 days.
• Store in an airtight container on the counter for up to 7 days.
Nutrition
Serving: 1cookieCalories: 147kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 17mgSodium: 189mgPotassium: 73mgFiber: 1gSugar: 14gVitamin A: 131IUVitamin C: 0.04mgCalcium: 20mgIron: 1mg
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