Brazilian chocolate balls
Try Brazilian chocolate balls - a unique mix of condensed milk, cocoa powder, and butter that will be sure to tantalize your taste buds!
Equipment
- medium saucepan
Ingredients
- 14 oz sweetened condensed milk
- 4 tbsp unsweetened cocoa powder
- 1 ½ tbsp butter
- Chocolate sprinkle
- Chopped pistachios
Instructions
- Grease a medium size baking tray or plate with butter.
- In a medium saucepan add butter over low heat.
- Once it’s melted, add the condensed milk and the cocoa powder and combine well, turn the heat to medium.
- Keep stirring for about 10 -15 mins until you can see a fudgy texture. When you run the spatula through the middle of the pan you should be able to see the bottom of the pan without the mixture running around it.
- Remove from heat and pour into the greased plate an let it chill for about 15-20 mins.
- Take 1 tbsp of the mixture and form into a small ball.
- Coat the balls with chocolate sprinkles or chopped pistachio.
Nutrition
Serving: 1ballCalories: 67kcalCarbohydrates: 10gProtein: 2gFat: 2gSaturated Fat: 2gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 1gTrans Fat: 0.03gCholesterol: 8mgSodium: 29mgPotassium: 81mgFiber: 0.3gSugar: 10gVitamin A: 72IUVitamin C: 0.5mgCalcium: 53mgIron: 0.2mg
Tried this recipe?Let us know how it was!