Red white and blue cupcakes
petro
Fourth of July is just around the corner! So today, I’m exploring some red white and blue cupcakes with delightful cupcake decorating ideas that will be fun for all the family, from the baking right through to the BBQ!
Prep Time 10 minutes mins
Cook Time 25 minutes mins
Total Time 35 minutes mins
Course Dessert
Cuisine American
Servings 24 cupcakes
Calories 195 kcal
1 box white cake mix Vegetable oil & eggs per package directions 2 tube white frosting Red & blue gel food coloring Red & blue sprinkles
Preheat oven per cake directions. Line cupcake tin with liners.
Prepare cake mix per package directions.
Equally divide the batter into 3 separate bowls
Using the gel food coloring dye one bowl red and one bowl blue, leave one bowl white
Starting with the blue batter spoon about 1 tablespoon of batter into the all the liners
Next spoon in the white batter
Lastly spoon in the red batter
Bake until a toothpick in the center comes out clean, cool completely
Spoon the frosting into a piping bag or simply spread it on with a spatula, Use the red and blue sprinkles to finish the decorating.
Serving: 1 cupcake Calories: 195 kcal Carbohydrates: 31 g Protein: 5 g Fat: 6 g Saturated Fat: 2 g Polyunsaturated Fat: 1 g Monounsaturated Fat: 2 g Trans Fat: 1 g Cholesterol: 113 mg Sodium: 265 mg Potassium: 63 mg Fiber: 1 g Sugar: 19 g Vitamin A: 164 IU Calcium: 82 mg Iron: 1 mg
Keyword 4th of july cupcakes, patriotic cupcakes, red white and blue cupcakes