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–+ servings
Close up image of smores bars in a baking pan

S'mores bars

petro
The classic flavors of graham cracker, chocolate, and marshmallow get an easy-to-make update in this s’mores bars recipe. They are a quick and easy treat when feeling nostalgic for the well-loved flavors of the original campfire dessert.
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Prep Time 10 minutes
Cook Time 20 minutes
Resting time 10 minutes
Total Time 40 minutes
Course Dessert
Cuisine American
Servings 9 bars
Calories 119 kcal

Equipment

Ingredients
  

  • ½ cup butter melted
  • 2 cups graham Crackers crumbs
  • ½ cup confectioners’ sugar
  • 5 bars Hershey Chocolate
  • 1 package mini marshmallows

Instructions
 

  • Put a parchment paper in a large baking pan. Preheat the oven to 350 F. In a bowl, mix the graham cracker crumbs, confectioners’ sugar and melted butter.
  • Put the mixture to the bottom of the baking pan. Press down the crumbs with your finger or a help of a glass. Place in the oven and bake for 5-7 minutes (the crust will harden as it cools). Take out from the oven and let it cool for 5 minutes.
  • After, put the chocolate bars on top of the crust and place in oven for 3 minutes (until the chocolate just begins to melt). Spread the chocolate with spatula until all the crusts is covered. After, cool it down for 2 minutes.
  • Place the marshmallows on top of the chocolate. Put the pan into the oven and cook for 5 to 10 minutes. (Watch for the marshmallows, do not burn, because every oven is different)
  • After it cooked, let them cool completely. If you want, you can chill them in the fridge.)

Nutrition

Serving: 1barCalories: 119kcalCarbohydrates: 7gProtein: 1gFat: 10gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 1gCholesterol: 27mgSodium: 91mgPotassium: 3mgFiber: 1gSugar: 7gVitamin A: 315IUCalcium: 4mgIron: 1mg
Keyword s bars recipe, s'mores bars, smores cookie bars
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