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–+ servings
Blackberry dump cake on a white serving plate, next to a baking dish filled with the same cobbler

Easy blackberry cobbler

petro
This easy blackberry cobbler is a crowd pleaser both in taste and ease of making! This cake will be perfect for the summer months, but it is still delicious during the winter too!
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Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Course Dessert
Cuisine American
Servings 12 servings
Calories 395 kcal

Equipment

Ingredients
  

  • 1 box lemon cake mix
  • ½ cup rolled oats
  • 4 cups fresh blackberries
  • ½ cup sugar
  • 1 tsp cinnamon
  • 2 sticks butter shaved cold or melted
  • Ice cream for serving optional

Instructions
 

  • Preheat oven to 350 degrees. Prepare a 13x9 pan with nonstick spray
  • In a bowl mix together berries, sugar, and cinnamon
  • Spread in bottom of pan
  • Sprinkle on ½ of the rolled oats
  • Then sprinkle cake mix, then remaining oats
  • Shave cold butter or pour melted butter evenly over the top
  • Bake for about 30 minutes until bubbly and golden

Nutrition

Serving: 1servingCalories: 395kcalCarbohydrates: 50gProtein: 4gFat: 21gSaturated Fat: 14gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gTrans Fat: 1gCholesterol: 40mgSodium: 454mgPotassium: 166mgFiber: 4gSugar: 28gVitamin A: 574IUVitamin C: 10mgCalcium: 126mgIron: 2mg
Keyword blackberry cobbler with cake mix, blackberry dump cake, easy blackberry cobbler
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