Go Back
–+ servings
Image of a slice of apple cinnamon bundt cake with raisins

Apple cinnamon cake

petro
Apple cinnamon cake is the perfect fall and winter treat! It’s moist, delicious and full of warm spices that will make your house smell amazing!
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 1 hour 15 minutes
Total Time 1 hour 30 minutes
Course Dessert
Cuisine American
Servings 12 slices
Calories 301 kcal

Equipment

Ingredients
  

  • 3 medium eggs room temperature
  • ½ cup oil
  • 1/4 cup buttermilk room temperature
  • 5 apples large, cored and grated
  • 2 cups flour all purpose
  • 1 cup raisins soaked in warm water and drained
  • 1 tbsp cinnamon
  • 2/3 cup sugar
  • 1 tbsp baking powder
  • 1 tbsp vanilla extract

Instructions
 

  • Pre heat oven at 200F. Oil a bundt pan (and flour, if needed).
  • Beat eggs and sugar until fluffy and pale.
  • Mix dry ingredients
  • Mix wet ingredients
  • Add dry ingredients to wet ingredients.
  • Add the raisins and grated apples
  • Pour batter into the bundt pan and bake for 1 hr 15 minutes or until a tester inserted into the center of the cake comes out clean.

Nutrition

Serving: 1sliceCalories: 301kcalCarbohydrates: 48gProtein: 4gFat: 11gSaturated Fat: 1gPolyunsaturated Fat: 3gMonounsaturated Fat: 6gTrans Fat: 1gCholesterol: 41mgSodium: 132mgPotassium: 230mgFiber: 4gSugar: 19gVitamin A: 111IUVitamin C: 4mgCalcium: 89mgIron: 2mg
Keyword apple cinnamon bundt cake, apple cinnamon cake, cinnamon apple cake
Tried this recipe?Let us know how it was!