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–+ servings
Strawberry cheesecake dump cake combines the fruity sweetness of strawberries with the creamy richness of cheesecake and the buttery crunch of cake mix.

Strawberry cheesecake dump cake

Try this strawberry cheesecake dump cake made with pie filling, no-bake cheesecake, and cake mix. Easy and delicious, the perfect simple dessert!
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Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Course Dessert
Cuisine American
Servings 15 servings
Calories 207 kcal

Equipment

Ingredients
  

  • 2 cans strawberry pie filling
  • 1 cup Philadelphia No Bake Cheesecake Filling
  • 1 box white cake mix
  • 1/2 cup butter melted

Instructions
 

  • Preheat the oven to 350 degrees.
  • Spread the strawberry pie filling evenly in the bottom of a 9x13 baking dish.
  • Add dollops of cheesecake filling on top of the strawberry filling.
  • Use the back of the spoon to lightly spread the filling around.
  • In a medium bowl, stir together the cake mix and butter until the mixture begins to stick together.
  • Sprinkle the cake mix mixture over the top of the strawberries and cheesecake.
  • Bake 40 to 50 minutes, until the top is just beginning to brown.

Nutrition

Serving: 1servingCalories: 207kcalCarbohydrates: 30gProtein: 2gFat: 9gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gTrans Fat: 0.4gCholesterol: 21mgSodium: 312mgPotassium: 53mgFiber: 1gSugar: 12gVitamin A: 190IUVitamin C: 0.2mgCalcium: 69mgIron: 1mg
Keyword strawberry cheesecake dump cake, strawberry cheesecake dump cake recipe, strawberry dump cake, strawberry dump cheesecake
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