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Whipped cream hot chocolate recipe

Whipped hot chocolate recipe

petro
A hot chocolate in the middle of a cold winter day is the greatest thing to warm you up. Take it to the next level with this whipped hot chocolate recipe that comes out in less than five minutes!
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Prep Time 1 minute
Cook Time 4 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Servings 2 cups
Calories 292 kcal

Equipment

Ingredients
  

  • 2 tbsp hot chocolate mix
  • 2 tbsp granulated sugar
  • 5 tbsp heavy cream
  • 3/4 cup milk or chocolate milk for an extra boost of chocolate
  • sprinkled, cinnamon, marshmallows etc optional, to decorate

Instructions
 

  • Mix hot chocolate with sugar and whisk
  • Add heavy cream and mix
  • Beat with hand mixer for about 2 minutes or until the whipped cream forms peaks.
  • Heat milk in a saucepan. Add to cups. Add half the whipped cream to both cups and mix to melt. Top with the rest of the whipped cream and decorate with toppings of choice.

Video

Notes

For the best results when whipping the cream, keep the mixing bowl, the beaters and the heavy cream in the fridge for half an hour. Remove from the fridge right before using. The whipped cream will come out right away, beautifully!

Nutrition

Serving: 1cupCalories: 292kcalCarbohydrates: 29gProtein: 4gFat: 19gSaturated Fat: 12gCholesterol: 61mgSodium: 181mgPotassium: 149mgFiber: 1gSugar: 26gVitamin A: 699IUCalcium: 143mgIron: 1mg
Keyword Dalgona Chocolate, hot chocolate drink, whipped cream hot chocolate recipe, whipped hot chocolate recipe
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